So good... you'll want to try everything!

Our Selections
You can now order your selections online!

Please note we do our best to stock all items but are at the mercy of shipments and shortages!

But don't worry - if we are out of something we are working hard to get it!


Bellavitano Tennessee Whiskey

A rich and creamy textured cheese soaked in Tennessee Whiskey

Bellavitano Balsamic   

A rich and creamy textured cheese soaked in Balsamic

Bellavitano Raspberry Tart Ale 

A rich and creamy textured cheese soaked in Chardonnay

Bellavitano Merlot

A rich and creamy textured cheese soaked in Merlot

Tir Nan Og
An aged Irish cheddar that is both sharp and creamy

2r Irish Vintge Cheddar (Out of Stock)


3yr Quebec Cheddar

5yr Quebec Cheddar 

8yr Wisconsin Cheddar

Ilchester Applewood Smoked Cheddar

An English dense semi hard cheese with a dusting of paprika for a golden-amber appearance 

Glenstal Irish Cheddar
Glenstal Irish Cheddar is matured for up to 18 months.  Glenstals White Cheddar is as pure as the summer milk used to produce it - ensuring a truly superb cheddar that is rich and creamy!

A combination of the sweet nutty flavour of Red Leicester with cracked black pepper

Mango and Ginger Stilton

Stilton cheese is white stilton infused with pieces of mango and ginger

Oxford Harvest Garlic and Chive

A mild creamy cheese with hints of garlic and chive

3 Layer Huntsman

An English cheese  that is actually made of 5 layers, 3 of which are stilton, and the others being double gloucester

Thunder Oak Mild Gouda
An Ontario gouda with a creamy texture

Thunder Oak Aged Gouda 

An Ontario gouda so aged it crumbles with deiciousness!

Lindsay Bandaged Cheddar
A goat cheddar with a mild-to-medium intesity

Drunken Goat 
An aged semi-firm cheese from Spain, combines the flavors of wine and cheese

Midnight Moon  
A matured, gouda-style cheese made from  goat's milk


Made from unpasteurized cow's milk in the Franche-Comté traditional province of eastern France

Godminster Vintage Cheddar Hearts/Stars

A deliciously creamy organic cheddar full of flavour and aged up to 12 months

Five Brothers

A hand crafted washed rind cow's milk cheese that combines traits from Gouda and another Swiss variety called Appenzeller

Five Brothers Smoked

Naturally smoked with maple and apple wood this cheese is creamy with sweeter overtones and has a rich smoky flavour throughout

Produced in the same methods as the classic Swiss mountain style cheeses and is aged on cedar planks for 18 months

Landana Pepper Trio Gouda

A shop favourite!  This gouda is loaded with fresh peppercorns

Basiron Black Lemon Gouda
Hints of lemon and lime fill this black gouda.  The colour come from activated charcoal and some say they can tast black licorice.

BasironWasabi Gouda
This creamy gouda is spiced with real wasabi!  

Basiron Lavender Gouda
Fresh lavendar and seaweed give this purple gouda an amazing flavour

Basiron Pesto Verde

 A mild green Dutch cheese with basil and a hint of garlic

Basiron Tri Colour

A fun colourful cheese! The red comes the flavour of red peppers, with the green the flavour of bell peppers and the white is genuine goat's cheese

Emmi Swiss Gruyere

​Cahill Vodka with Blueberries
 Fresh blueberrie combined with a punch of vodka - all in a creamy cheddar!


A unique sweet flavour with a smooth, firm texture and mild saltiness

Manchego (12mnts)

A Spanish sheep cheese with slightly firmer texture—similar to that of a Parmesan, but a little creamier

Don Heliodoro

This 'Spansih sheep's cheese is coated in lard and rosemary for a delicious creamy texture..

Oveja Negra

A Manchego style cheese with veins of black olives throughout 

Oveja Trufa

 A Manchego-style cheese with veins of truffles throughout 

Oveja Demonia

A firm sheep's milk cheese from Spain The beautiful reddish streaks are Mojo, a sauce from the Canary Islands

Picobello Grand Cru
A crumbly and crunchy Dutch cheese with notes of caramel

Montana Intenso
A unique extra aged Dutch cheese with a sweet and extra piquant taste.


Chili Sambal

A delicious gouda with a combination of mild Dutch cheese and spicy chili piece

Guinness Cheddar

A cheddar cheese that has an infusion of Guinness Stout 

Chateau de Bourgogne 
This amazing cheese is made in the traditional style of a triple-cream 

Double Creme Brie 
This brie has a slightly tangy, pearl-white interior encased in an edible
bloomy rind 

Brebirousse D'Argental
This sheep's cheese comes from Lyon, France.  it is rich and creamy as well as nutty and complex with a bright orange/red rind.

Brebirousse (literally: red sheep)

Brie aus Truffes 
This decadent cheese produced in the East of Paris is a French double cream brie with a layer of black truffle chunks mixed with Brillat-Savarin.

Grand Creme Delin

A creamy French triple cream brie

St Agur 

If there were a blue cheese flavored butter, this might be it!  It is soft and buttery with a hint of salty tang 

Roquefort is a sheep milk cheese from Southern France and has a tangy, salty flavour.  It also boasts a rich and creamy texture.

Blue D'Elizabeth
An incredible balance between sweet, salt, tanginess and strength. The texture is crumbly but offers a creamy texture as well

Bleu D'Auvergne

A smooth texture with a grassy, spicy, peppery, and  salty taste

Bleu Benedictine 

This Quebec blueslight woody flavour and gives out an aroma of the mushrooms and is salty to taste

Rossini Blue

iA decadent Italian blue that is finely seasoned by being covered in grape leaves and brushed with red wine

Cahil Irish Cheddar with Whiskey

A yellow waxed gourmet cheese truckle is handmade using Kilbeggan Irish Whiskey, then matured into a tantalisingly delicious aperitif

Snowdonia Red Storm

A vintage Red Leicester with notes of caramel

Snowdonia Amber Mist

A mature Cheddar with notes of Scotch Whisky

Red Fox

Aged Red Leicester from England

White Fox 

 An aged White Leicester from England

Oxford's Harvest Jalapeno 

A perfect match for the medium heat that comes from the pickled jalapeno generously distributed throughout each wheel

Kaamps Classic Gouda 

A Dutch Sheep milk gouda 

Kaamps Original Gouda

This cheese has a bright orange paste with beautiful crystallization. Its flavour is fresh and buttery with a savory, nutty bite

Alta Badia
 This Italian cheese is made to a traditional recipe similar to that of Swiss Gruyere and Appenzeller. It has a firm texture that is smooth, nutty and earthy.

Le Douanier
A semi-soft cheese with a washed and brushed rind. It features a signature central line of edible vegetable ash. 

Oak Manor Cheddar Caramelized Onion 

Semi soft cow's milk cheese with a creamy texture, flavoured with sweet caramelized onion

Shropshire Blue
A semi-firm blue cheese with a bright orange-brown colour that has a sharp, strong flavour with a bit of tang! 

Stilton - Thomas Hoe Stevenson Reserve

This stilton makes a perfect introduction to blue cheese. It is matured for longer and is soft, rich and creamy 

Bothwell Red Wine Extra Old Cheddar

A combination of aged white cheddar with the very best Canadian full-bodied red wine

Bothwell Horseradish Cheddar 

A smooth white cheddar with a biting pungency of horseradish 

Bothwell Habanero Cracked Black Pepper  

A spicy and flavourful blend of hot abanero pepphers nd black pepper

Dark Side of the Moo 

A mild creamy cheese with buttery flavors. It is first soaked for four days in Dark Side Chocolate Stout 

Parmesan Reggiano
An Italian hard, granular cheese that is produced from cow's milk and has aged 12–36 months

Emmenthal Swiss

A Swiss cow's milk cheese that features an aroma of butter and almond and a nutty flavour

Pecorino Romano 

A hard, salty Italian cheese, often used for grating, made with sheep's milk

Pecorino Toscana DOP Stagionato
A Pecorino aged over four months. The paste is yellowish white in colour and friable and it has a sweet and flavourful taste.

This "Baby Swiss" has irregular holes with consistency and  texture of a Swiss Emmenthaller but its flavor is more nut-like and sweeter.

Boer N Trots Maple Syrup Whiskey

A firm  cheese washed in whiskey giving it a somewhat woody character with a sweet undertone.

Boer N Trots Honey Goat

This firm goat cheese is hand washed with a mixture of real honey and ripened for 20 weeks.

A sheep's milk cheese from the Basque region in France that is cured in rock-salt and water. It isunpasteurized cheese iand quite flavourful

Salt Spring Island Goat Cheese

  • Basil

  • Hot Chili

  • Flower (Out of Stock)

  • Truffle 




Fresh Mozza

Garlic and Chive



Smokey Jalapeno 

Sundried Tomato and Basil

Garlic and Herb



Smokey Gouda



Salame - Chianti

Salame - Pinot Grigio
Salame - Rose
Sweet Salame
Hot Calabrese Salame


Mixed Italian 

Genoa Mild Italian Salami

Chorizo Salame

Mild Italian Dry Sausage

Duck Orange Pate

Crab Pate

Maple Smoked Salmon

Cognac Pate

Pepper Pate 


Mixed Italian Olives

Kalamata Olives

Feta Stuffed Olives

Garlic Stuffed Olives

Jalapeno Stuffed Olives

Buffalo Blue Stuffed Olives

Tipsy Garlic Stuffed Olives

Tispy Pimento Stuffed Olives

Tispy Blue Cheese Stuffed Olives

Tispy Firey Stuffed Olives

Green Olive Spread

Fig Spread

Red Pepper Jelly


Blueberry Lavender Jam

Quince Honey & Spice Spread

Bartlett Pear & Riesling Wine Jam

Peach & Prosecco Wine Jam

Hot Pepper Jelly

Jon's Honey (Local)

Mango Spice Confit


Pickled Asparagus

Pickled Carrots

Dilly Beans 

Italian Roasted Tomatoes

Queen Mary Creamy Mustard

Triple Crunch Mustard

Fig Balsamic Mustard

Amazing Maple Mustard

Chile con Queso

Bacon con Queso

Desert Pepper Diablo Salsa

Xochitl Salsa (Mild)

Mustard Pretzle Bites

Cauliflower Crisps (Original)

Almond Crisps - Sea Salt

Almond Crisps - Cheddar 

Martin's Apple Chips